2 teaspoons sugar
1 lime wedge
3 1/2 cups cubed seeded watermelon
1/2 cup tequila
2 tablespoons sugar
3 tablespoons fesh lime juice
1 tablespoon Triple Sec (orange flavored liqueur)
Lime wedges or watermelon balls (optional)
Place 2 tablespoons sugar in a saucer. Rub the rims of 6 glasses with 1 lime wedge; spin rim of each glass in cugar to coat. Set prepared glasses aside.
Combine watermelon and next 4 ingredients (through Triple Sec) in a blender; process until smooth. Fill each prepared glass with 1/2 cup crushed ice. Add 1/2 cup margarita to each glass. Garnish with lime wedges or melon balls, if desired.
Yield: 6 servings
Recipe by Sue Spitler for Cooking Light